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Ben & Joan's Kitchen
Apr 5, 2021
Eggplant & burrata pizza
If you ever need to enter a pizza cook-off, look no further for a winning recipe! This pizza features fresh eggplants on top of a...
Ben & Joan's Kitchen
Mar 23, 2021
Pão de queijo
If you've ever been lucky enough to enjoy pão, you would know how addicting they can be! These cheesy buns are a popular snack in Brazil,...
Ben & Joan's Kitchen
Mar 10, 2021
Baked mac & cheese curds
Sorry to all our vegan followers, this post is NOT vegan friendly! Proceed only if you enjoy cheese, milk and cream! This dish is a...
Ben & Joan's Kitchen
Feb 15, 2021
Spicy piri-piri meatballs
Today we are keeping it spicy with these meatballs inspired by our trip to Portugal (and their love of the piri-piri pepper!) These tiny...
Ben & Joan's Kitchen
Jan 4, 2021
The Asian "Rebel Within"
This recipe is inspired by the delicious egg-in-a-savory-muffin dish from Craftsman and Wolves in San Francisco called the "Rebel Within"....
Ben & Joan's Kitchen
Dec 13, 2020
Sesame yuzu sweet rolls
The nutty goodness of sesame is brightened up with a punchy yuzu glaze over these sweet rolls. A great alternative to a cinnamon roll!...
Ben & Joan's Kitchen
Nov 18, 2020
Curried chicken pot pie
Did you know that the pot pie is believed to have originated in Greece? We're bringing this humble dish to this century, combining it one...
Ben & Joan's Kitchen
Oct 25, 2020
Adult pop tarts
A while ago, someone made the comment to us that pop tarts are just for kids... well this one definitely isn't! This recipe is inspired...
Ben & Joan's Kitchen
Sep 20, 2020
Easy cheesy zucchini tart
Sometimes we like to be fancy for breakfast/brunch, and we love zucchinis. This is tart is super easy to make for a lazy morning!...
Ben & Joan's Kitchen
Sep 13, 2020
Pastéis de nata
In honor of our wedding anniversary weekend, we made our favorite honeymoon treat from Portugal, pastéis de nata! These tiny tarts come...
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