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Ben & Joan's Kitchen
Oct 2, 2022
Rabo de Toro (Spanish Oxtail)
We recently took a trip to Spain, where we discovered this dish! This dish feels like what pot roast wishes it could be. Super savory,...
Ben & Joan's Kitchen
Jan 1, 2022
Japanese-Korean corn dogs
Our friends introduced us to Korean corn dogs a couple years ago, and now we're hooked! Korean corn dogs are known for their cheesy...
Ben & Joan's Kitchen
Oct 24, 2021
Nashville hot tacos
Earlier this year we traveled to Nashville, TN for a short vacation. Of course had to try their famous Nashville hot chicken. We...
Ben & Joan's Kitchen
Apr 5, 2021
Eggplant & burrata pizza
If you ever need to enter a pizza cook-off, look no further for a winning recipe! This pizza features fresh eggplants on top of a...
Ben & Joan's Kitchen
Mar 10, 2021
Baked mac & cheese curds
Sorry to all our vegan followers, this post is NOT vegan friendly! Proceed only if you enjoy cheese, milk and cream! This dish is a...
Ben & Joan's Kitchen
Feb 28, 2021
Agedashi tofu & soba
This dish a go-to in our house - we always have the ingredients for it just in case, which all happen to be fairly shelf stable! If you...
Ben & Joan's Kitchen
Feb 15, 2021
Spicy piri-piri meatballs
Today we are keeping it spicy with these meatballs inspired by our trip to Portugal (and their love of the piri-piri pepper!) These tiny...
Ben & Joan's Kitchen
Jan 26, 2021
Saffron scallop linguine
One of the great things about pasta is that you only need a few ingredients to make a great meal. This pasta celebrates our love for...
Ben & Joan's Kitchen
Jan 17, 2021
Tamarind baby back ribs
If you like your ribs flavorful, this recipe is for you! Tamarind gives a sweet and tangy flavor to the sauce, balancing with the savory...
Ben & Joan's Kitchen
Dec 22, 2020
Green curry mussels
This is definitely one of the simpler recipes on our site, but its simply delicious! Pair this dish with fresh frites (moules-frites...
Ben & Joan's Kitchen
Nov 26, 2020
Tasty turkey tamales
A lot of us are having a somewhat non-traditional Thanksgiving - so why not roll with it? Don't know what to do with your Thanksgiving...
Ben & Joan's Kitchen
Nov 18, 2020
Curried chicken pot pie
Did you know that the pot pie is believed to have originated in Greece? We're bringing this humble dish to this century, combining it one...
Ben & Joan's Kitchen
Nov 9, 2020
Lamb, beans & collard greens
This is adapted from one of our favorite recipes from the cookbook Tender by Nigel Slater. Once you learn the technique you can make it...
Ben & Joan's Kitchen
Oct 12, 2020
Chicken & veggie tortilla soup
Obligatory soup post, as we are heading into fall! If you're looking for a chicken tortilla soup that hits a little different, look no...
Ben & Joan's Kitchen
Oct 5, 2020
White claw chicken
This is our play on "beer can chicken". Hard seltzers have been so popular lately, we thought why not try it out? The result was a...
Ben & Joan's Kitchen
Sep 28, 2020
Tofu po' boys
Happy Meatless Monday! No one can deny the pull of a po' boy ... fried goodness in a sandwich, what could more can you ask for? We chose...
Ben & Joan's Kitchen
Sep 12, 2020
Mango habanero wings
WARNING: These are not for the faint of heart! If you like spicy though, this is the recipe for you! We had plenty of habaneros in our...
Ben & Joan's Kitchen
Aug 23, 2020
Sushi bake
Also known at our house as "sushi nachos" - this is a perfect snack to share with friends, or a fun dinner for two. Ingredients (serves...
Ben & Joan's Kitchen
Aug 21, 2020
Eggplant and chicken & leek skewers
It's grilling season! Grilling doesn't have to be just hamburgers and hot dogs. Mix it up with some tasty veggies with Asian flair!...
Ben & Joan's Kitchen
Aug 21, 2020
Yaki udon with shrimp
This recipe is so easy, perfect for a week night! This dish is a comforting pile of noodles without being too heavy. Inspired by our...
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